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I made rasam for the first time today. I think it's not too bad. *wink*wink. Then I try to replicate Mother's Sura Puttu (Fish Puttu). The colour turned a bit reddish from the normal yellow. Kwang kwang kwang... Anyway, it tasted nice but Mother's still the best.. Duhh... Hehe... Lunch wouldn't be complete without a vegetable dish. I made Indian style
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pumpkin. I just created the name of the dish. Lol. My aunt used to make it when I used lived with her in my teen age. It's one of my favourite vegetarian dish. Actually, I don't have the recipe. I made it up from my experience of watching her cooking. Does is sound right? -
'experience of watching'. The taste wasn't so bad but still doesn't taste like what I used to eat. I think I will call her later to get the recipe.
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